
Winters’ Day In
Conversations on life, faith, stories, and creativity from author Talena Winters.
Pour a cuppa and stay awhile.

Making Baking Healthier
I don't know anyone who would argue that cookies and cakes are necessary food groups for a balanced diet. (Chocolate, on the other hand...) But even with all the conflicting information, I believe that baked goods can still be a nutritious alternative to store-bought processed foods. Here is the outline of the philosophy I have embraced to judiciously incorporate delicious baked goodness into our family's diet over the years while still keeping as much nutrition in our calories as possible.

Perfect Pumpkin Pie
Making pumpkin pie from scratch is the most delicious way, and not as difficult as you might think. This is our family recipe. Perfect fall comfort food!


The Joy of Bread
My recent adventures and experiments with bread-baking, inspired in part by Peter Reinhart’s The Bread-Baker’s Apprentice.
Chocolate Gingerbread Muffins
Chocolate Gingerbread Muffins recipe. Uses Quick Mix to cut down on prep time.

Bean-and-Cheese Panbread
A delicious quickbread alternative to pizza crust, plus several delicious topping recipes.
Make Your Own Quick Baking Mix, Pancakes, and Biscuits
Recipes for Basic Quick Mix, Quick Mix Pancakes, and Quick Mix Biscuits. An easy way to create your own baking mix for use in multiple recipes.

Banana Oatmeal Chocolate Chip Cookies
Banana Oatmeal Chocolate Chip cookie recipe--a Winters' family favourite!